Spiritual Growth & Ascension

I am delighted to welcome everyone to this Sacred Website - City Of Shamballa, where we help each other with our spiritual growth, upliftment, & healing by giving each other loving support and by sharing meditations, spiritual practices, Reiki, and healings.
 
And you are also welcome to share any blockages or problems in your spiritual journey, for we may be able to help you and extend Divine Love & Light, Healing, and Wisdom on what you are experiencing.
 
We are all divinely connected to one another, for God's Presence resides within every human being.
 
And all awakened souls are helping manifest our 5th dimensional world by continuing to unfold and embody our own Divine Presence through our spiritual practices and the Divine Healings we all need.
 
So sharing our visions of the new 5th dimensional world we are all creating...and sharing our experiences and spiritual practices that are helping us in our own spiritual journey and healing are important in our website.
 
My vision is to create a world where everyone is living in peace and joy and abundance with all of humanity having realized and embodied their Divine Self.
 
So everyone - feel free to share your Divine Love, Light, Healing Energies,  & Wisdom here with posts that help uplift us all, or in any way your Divine Heart guides you to share with us.
 
I extend to All of You Mother/Father/God's Supreme Blessings Divinely Perfect for each of you for your life, for your healing, and for your spiritual growth.
Love, Steve - Admin

Sweet Pea and Mint Dip (Recipe)

Posted by Melodie Munro on April 19, 2013 at 4:51pm

Sweet Pea and Mint Dip (Recipe)
• Katie Waldeck
• April 10, 2013

The days are getting longer and the flowers are in bloom. Yep, it’s finally spring! And what better way to celebrate than with some fresh, seasonal foods? Check out this recipe for sweet pea and mint dip.
Serve the dip at room temperature with a sliced baguette or pita bread.


Ingredients:


• 1 Tablespoon olive oil
• 1/2 Cup onion, chopped
• 3 Cups fresh or frozen peas, shelled
• 2 Tablespoons tahini
• 3 Tablespoons fresh spearmint, chopped
• 2 Tablespoons sour cream
• Coarse salt and freshly ground pepper to taste
• 1 Teaspoon lemon juice (optional)


Instructions:


1. In a small pot over medium heat, heat olive oil. Add onions and cook for about 5 minutes, until the onions are soft but are not yet browned. Stir in peas and 3/4 cup water. Cover pot and bring mixture to a boil. Cook for 5 additional minutes. Drain peas and onions in a sieve propped inside of a bowl.


2. Transfer pea-onion mixture to a food processor. Add in tahini, mint, sour cream and a few sprinkles of salt and pepper. Pulse until roughly pureed. Adjust seasoning to taste. Let cool before serving. If desired, stir in lemon juice.


Recipe Credit: Simply Recipes

Read more: http://www.care2.com/greenliving/sweet-pea-and-mint-dip-recipe.html#ixzz2QIVjFL5B

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