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BenVia Gold Fudge Nut Brownies

BenVia Gold Fudge Nut BrowniesBenVia Gold makes yummy treats like these taste even more moist and decadent. Set out a plateful and poof -- they'll be gone!Ingredients1 lb semi-sweet chocolate morsels3/4 cup all purpose flour1 cup butter4 medium eggs1 cup hazelnuts5 T. BenVia Gold (crushed in coffee grinder or blender)¼ tsp salt1 cup sugar2 tsp vanilla extractInstructionsIn a heavy saucepan, melt chocolate chips and butter. Add sugar, BenVia Gold and salt, and stir until dissolved. Cool for 10 minutes. Stir in beaten eggs, vanilla extract, flour and nuts.Pour into a greased, 15 x 10 x 1 baking pan. Bake at 350° for 25-30 minutes, or until a tooth pick inserted near the corners comes out with moist crumbs. Let sit to cool. Makes 2 ½ dozen brownies.
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